Diethyl hydroxylamine (DEHA), as an important antioxidant, is widely used in various fields, especially in the chemical industry, plastic manufacturing, and food preservation industries. Its main function is to inhibit oxidation reactions by reacting with free radicals, thereby delaying material aging and improving its stability. With the rapid development of modern industry, the demand for antioxidants continues to grow, and diethylhydroxylamine stands out among many antioxidants due to its unique chemical structure and excellent antioxidant properties.

What is diethylhydroxylamine antioxidant?

Diethyl hydroxylamine antioxidant is a chemical substance primarily used to prevent performance degradation of materials due to oxidation during use or storage. Its main component is diethylhydroxylamine (DEHA), which has strong antioxidant capacity.

Diethyl hydroxylamine antioxidant delays the aging process of materials by capturing free radicals and preventing chain reactions from occurring. For example, in the plastic industry, it can significantly extend the service life of products.

Application fields of diethylhydroxylamine antioxidant

1. Plastic industry: Adding diethylhydroxylamine antioxidant in plastic production can effectively prevent plastic degradation due to long-term exposure to air and maintain its physical properties.

2. Rubber products: Rubber products such as tires, seals, etc. are easily affected by oxidation. Adding diethylhydroxylamine antioxidant can significantly improve their aging resistance.

3. Lubricating oil industry: Lubricating oil is prone to oxidation and deterioration in high temperature environments, and the addition of diethylhydroxylamine antioxidant can extend the service life of lubricating oil.

Why choose diethylhydroxylamine antioxidant?

Compared with other antioxidants, diethylhydroxylamine antioxidant has higher stability and efficiency. It can not only function in various environments, but also be well compatible with other additives.

For example, in food packaging materials, diethylhydroxylamine antioxidant not only protects the material itself, but also indirectly extends the shelf life of the food, which is difficult for other antioxidants to achieve.

How to use diethylhydroxylamine antioxidant correctly?

1. Determine the appropriate amount of addition: Depending on the specific application scenario, determine the proportion of diethylhydroxylamine antioxidant added, usually 0.1% -1%.

2. Uniform mixing: Ensure that the diethylhydroxylamine antioxidant is thoroughly mixed with the substrate to achieve the desired effect.

3. Pay attention to storage conditions: Diethylhydramine antioxidant should be stored in a cool and dry place, away from direct sunlight.

Future Development Trends and Prospects

With the advancement of technology and the increasing demand for environmental protection, the research on diethylhydroxylamine antioxidant is also constantly deepening. The future trend is to develop more environmentally friendly new antioxidants to meet the diverse needs of different industries.

In summary, diethylhydroxylamine antioxidant, as an important functional additive, has a broad market prospect and deserves attention and investment from various industries.